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Fast and easy Chocolate low carb Icecream
Have you been following a low carb dairy free diet? Even if you aren’t, you should give this fast and easy ice cream recipe a try!
No ice cream maker needed for this smooth, creamy and sugar free healthy dessert.
WHAT YOU NEED
You may need to play a bit with the sweeteners and the cocoa ratio to appease your personal preference.
I use 4 packets of natural stevia and 4 tbsp of unsweetened cocoa
2 tbsp Cream Cheese
Stick blender
2 tsp MCT oil
2 tbsp sliced almonds for toppings
1 box of chilled all purpose cream
WHAT TO DO
Put all ingredients together
Mix all ingredients together using Stick Blender
Chill for 3 hours
Top it with sliced almonds and your favorite light or sugarfree chocolate syrup
Serve and enjoy
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Easy Berry Creamy Keto Ice Cream
Who says good food isn’t delicious
I know you’re all looking for something that’s easy to follow and I set out to make something just exactly that.
This ice cream is easy to throw together. The hard part is waiting for it to chill completely, which takes a few hours.No Cook Easy Berry Cream Cheese Keto Ice Cream
5 Ingredients in 4 Easy Steps
WHAT YOU NEED
Immersion Blender
(you can use Hand mixer)
1 cup Berry Medley
strawberry, blueberry, raspberry and blackberry
1 tsp Virgin Coconut Oil
2 tbsp cream cheese
5 sticks of Natural Stevia
1 1/2 carton of “chilled” All Purpose Cream or Heavy whipping Cream
WHAT TO DO
1. Blend all ingredients with your immersion blender or hand mixer until double the volume (3-4 minutes)
2. Combine it with 1/2 cup Berry chunks (using a spoon or spatula)
3. Chill for 2-3 hours
4. Serve and enjoyShare this:
